The Family Kitchen Garden
Author: Karen Liebreich, et al. When volunteers began restoring the seventeenth-century walled gardens at Chiswick house in west London as a kitchen garden, they brought in hundreds of local schoolchildren to work and learn and garden and eat. This book is the fruit of that experience, with complete adaptation for plants readily available in North America. The authors provide clear instruction on growing vegetables, fruit, herbs, and flowers. Softcover.


Item #027287